Wellington ‘Duke No 18’ Cab. Sauvignon 2020

Wellington Wines ‘Duke N^o 18’ Cabernet Sauvignon 2020

Winemaking

A selection of diff­erent pre-selected vineyards. The grapes were picked at optimum maturity and fermented dry on the skin at 25 degrees Celsius. Thereafter the free run portion was aged in oak barrels for 12 months.

Tasting Notes

Shows a deep dark red color and complex aromas of red berries, bramble, smoke, and subtle wood spices. On the palate, it is juicy and accessible with fine, crunchy tannins supporting a plush fruit core. The wine has a firm structure balanced by refined oak influence, resulting in a lingering and elegant finish. This expression offers both depth and approachability, making it ideal for rich meat dishes and classic pairings.

Analysis

Alcohol: 14.0 %
Residual Sugar: 4.6 g/l
Total Acidity: 5.3 g/l
pH: 3.61
Wine of Origin: Wellington

Special Note – THE DUKE OF WELLINGTON

Accessible, elegant and premium, the range pays homage to the namesake of the town of Wellington and reflects the diverse terroir of the valley. The innovative and dynamic range includes one of only a handful of White Pinotage wines produced in the world along with a Chenin Blanc, Sauvignon Blanc, Merlot, Cabernet Sauvignon and Pinotage.